Editor-in-Chief
Jay E. Maddock, Texas A&M University
Senior Advisors to the Editor
James Sallis, University of California, San Diego (retired) and Australian Catholic University (Melbourne)
Amy Yaroch, Gretchen Swanson Center for Nutrition, Omaha, NE
Library Advisor to the Editor
Derek Halling, Texas A&M University
Digital Media Editor
Aaron Hipp, North Carolina State University
Statistics Editor
Lin Yang, Alberta Health Services (Canada)
Editorial Board
Christiaan Abildso, West Virginia University
Nicolas Aguilar-Farias, University of La Frontera (Chile)
Emily Belarmino, University of Vermont
Richard Christiana, Appalachian State University
Sara Folta, Tufts University
Anna Greer, Sacred Heart University
Daphne Hernandez, University of Texas Health Science Center at Houston
Hala Madanat, San Diego State University
Oriol Marquet, Autonomous University of Barcelona (Spain)
Justin B. Moore, Wake Forest University
Melissa Olfert, West Virginia University
Jennifer D. Roberts, University of Maryland
Rebecca Seguin-Fowler, Agrilife Research
M. Renee Umstattd-Meyer, Baylor University
Hongjun Yu, Tsinghua University (China)