Barker, D. C., & Gutman, M. A. (2014). Evaluation of Active Living Research: Ten years of progress in building a new field. American Journal of Preventive Medicine, 46(2), 208–215.
Horton, R. (2020). COVID-19 is not a pandemic. The Lancet, 396 (September), 874.
Lott, M., & Story, M. (2019). The future of Healthy Eating Research. In Healthy Eating, Active Living Supplement to Stanford Social Science Review. Summer 2019. http://stanford.ebookhost.net/ssir/digital/63/ebook/1/download.pdf
Sallis, J. F., Carlson, J. A., Mignano, A. M., Lemes, A., & Wagner, N. (2013). Trends in presentations of environmental and policy studies related to physical activity, nutrition, and obesity at Society of Behavioral Medicine, 1995–2010: A commentary to accompany the Active Living Research Supplement to Annals of Behavioral Medicine. Annals of Behavioral Medicine, 45(1, suppl 1), 14–17.
Sallis, J. F., Cutter, C. L., Lou, D., Spoon, C., Wilson, A. L., Ding, D., Ponkshe, P., Cervero, R. Patrick, K., Schmid, T. L., Mignano, A., & Orleans, C. T. (2014). Active Living Research: Creating and using evidence to support childhood obesity prevention. American Journal of Preventive Medicine, 46(2), 195–207.
Story, M., & Orleans, C. T. (2006). Building evidence for environmental and policy solutions to prevent childhood obesity: The healthy eating research program. American Journal of Preventive Medicine, 30(1), 96–97.
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Copyright (c) 2020 James Sallis